I am now excited about doing some baking soon myself. It's Charles' birthday soon and I'm soooooo excited. I love his birthdays because it gives me a chance to spoil him rotten and buy him presents and make things for him. Most of the year I resist this, although he does get the occasional present from places like the $3 Japan store when I can't help myself. So last year I surprised him by baking a super awesome carrot cake (his fav flavour). I'm not sure I'd ever baked for him before. It was such an awesome recipe that I decided to make it again this year, AND make carrot cupcakes with the same mixture because the recipe makes a really big mix.
It's a Jamie Oliver recipe and I HIGHLY recommend it. You can find it here you want to try it.
I recommend being very careful with how much juice you put in the icing because I put too much in then had to add heaps more cream cheese and icing sugar which meant I had enough icing for 3 cakes. You can always add more later!
It's a really nice moist cake that's light but moist and not too sweet (hey, I love sweet food but some carrot cakes do get a bit much).
I'll let y'all know how it goes. With photos. I hope. Thinking of buying a new camera. Weeeee!
Oh... and I really want these.
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